Description
Grainzee Naturals brings Ancient Science into Modern Wellness. Grainzee Naturals A2 Gir Cow Ghee is a celebration of India’s timeless food wisdom. Prepared from the A2 milk of indigenous Gir cows and crafted using the traditional bilona method, this ghee retains its natural aroma, granular texture, and nutritional richness.
Each batch is made slowly and mindfully—curd is hand churned, butter is gently heated, and ghee is extracted without shortcuts. This preserves essential fatty acids, antioxidants, and fat-soluble vitamins that modern industrial ghee often loses.
Naturally rich in Omega-6, CLA, and Vitamins. Grainzee Naturals A2 Ghee supports digestion, immunity, hormonal balance, and sustained energy. Its high smoke point makes it ideal for everyday cooking, while its Ayurvedic purity makes it suitable for wellness rituals.
When consumed in moderation as part of a balanced diet, Grainzee Naturals A2 Ghee help raise good cholesterol (HDL) and support heart health due to its healthy fats like CLA and Butyric Acid balancing overall lipid profiles.
Whether used for cooking, children’s nutrition, or traditional diets, this is ghee the way it was always meant to be—pure, nourishing, and honest.
- Pure A2 Gir Cow Ghee
Made exclusively from milk of indigenous Gir cows, ensuring superior digestibility, rich aroma, and authentic taste. Free from chemicals, preservatives, and adulteration.
- Traditional Bilona Method (Small Batch)
Crafted using the ancient bilona churning process, where curd is hand churned and slow-heated to preserve nutrients, texture, and natural grain.
- Rich in Omega-6, CLA & Fat-Soluble Vitamins
Naturally high in Omega-6 fatty acids, CLA, Vitamins A, D, E & K, supporting gut health, immunity, metabolism, and overall vitality.
- Ideal for Cooking, Ayurveda & Daily Wellness
Perfect for tadka, roti, dal, khichdi, sweets, and Ayurvedic consumption. Suitable for kids, adults, elderly, keto & traditional diets.
- Ethically Sourced & Traditionally Prepared
Sourced from ethically raised, grass-fed Gir cows, produced in small batches with a focus on purity, sustainability, and trust.

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